Francesca's On Chestnut

CIABATTA, CHEF’S SEASONAL INSPIRATION

TWO GIANT MEATBALLS, WHIPPED RICOTTA, TOMATO BASIL SAUCE

BRAISED LENTILS, SPINACH, GOAT CHEESE

PEI MUSSELS, SPICY MARINARA

ITALIAN RICE WITH WILD MUSHROOMS, HERBS, GARLIC, FRESH MOZZARELLA

SLICED RAW NY STRIP, CAPERS, TOMATOES, MUSHROOMS, AVOCADO

CRISPY CALAMARI, LEMON, MARINARA

TOMATOES, BLUE CHEESE, LEMON, EXTRA VIRGIN OLIVE OIL

ROMAINE, RADICCHIO, CASTELVETRANO OLIVES, PEPPERONCINI, BLUE CHEESE, CRISPY PROSCIUTTO, TOMATOES, MARINATED ARTICHOKES, RED WINE VINAIGRETTE

ROMAINE, GARLIC CROUTONS, SHAVED PARMIGIANO, CAESAR DRESSING

ROMAINE, ENDIVE, RADICCHIO, TOMATOES, PEA PODS, GREEN BEANS, CARROTS, CUCUMBERS, BLUE CHEESE, LEMON BALSAMIC VINAIGRETTE

SPICY TOMATO SAUCE, ROASTED EGGPLANT, FRESH MOZZARELLA, BASIL

VODKA SAUCE, CRUMBLED SAUSAGE, FRESH MOZZARELLA, PARMIGIANO

TUSCAN OLIVE OIL, PARMESAN

MUSSELS IN SPICY MARINARA, GARLIC

GUANCIALE, PECORINO ROMANO, CHIVE, SICILIAN OLIVE OIL

POMODORO, MOZZARELLA, PARMESAN, ARUGULA, FRENCH BAGUETTE

ROASTED TILAPIA, WILD MUSHROOMS, SPINACH, TOMATOES

BACON JAM, ROASTED TOMATOES, CHEESE CURD, ARUGULA, ROASTED GARLIC AIOLI, PARMESAN FRIES

SAUTÉED CHICKEN BREAST, WHITE WINE, SPINACH, LEMON, CAPERS

NONNA’S MEATBALLS, POMODORO, ROASTED ONIONS, SHARP PROVOLONE, FRENCH BAGUETTE

BATTERED WHITEFISH, LEMON CAPER AIOLI, BEEFSTEAK TOMATOES, ARUGULA, BRIOCHE BUN

CIABATTA, CHEF’S SEASONAL INSPIRATION

ROASTED CAMPARI TOMATOES, TOASTED PINENUTS, BASIL PESTO, CIABATTA

WALNUT BUTTER, CRÈME FRAICHE, CHIVES

ROASTED PEPPERS, GRECO ITALIAN SAUSAGE

SLICED RAW NY STRIP, CAPERS, TOMATOES, MUSHROOMS, AVOCADO

TWO GIANT MEATBALLS, WHIPPED RICOTTA, TOMATO BASIL SAUCE

PEI MUSSELS, SPICY MARINARA

CRISPY CALAMARI, LEMON, MARINARA

TOMATOES, BLUE CHEESE, LEMON, EXTRA VIRGIN OLIVE OIL

ROMAINE, GARLIC CROUTONS, SHAVED PARMIGIANO, CAESAR DRESSING

ROMAINE, RADICCHIO, CASTELVETRANO OLIVES, PEPPERONCINI, BLUE CHEESE, CRISPY PROSCIUTTO, TOMATOES, MARINATED ARTICHOKES, RED WINE VINAIGRETTE

ROMAINE, ENDIVE, RADICCHIO, TOMATOES, PEA PODS, GREEN BEANS, CARROTS, CUCUMBERS, BLUE CHEESE, LEMON BALSAMIC VINAIGRETTE

SPICY TOMATO SAUCE, ROASTED EGGPLANT, FRESH MOZZARELLA, BASIL

GUANCIALE, PECORINO ROMANO, EGG, CHIVE, SICILIAN OLIVE OIL

VODKA SAUCE, CRUMBLED SAUSAGE, FRESH MOZZARELLA, PARMIGIANO

SHRIMP, SEA SCALLOPS, GARLIC, CHILI FLAKES, CHERRY TOMATO SAUCE

SPAGHETTI, BOLOGNESE, BASIL, PECORINO

HOMEMADE PASTA ROLLED WITH RICOTTA AND SPINACH, TOMATO BASIL, FOUR CHEESE SAUCE

CALAMARI, SPICY MARINARA, ANCHOVIES, GARLIC

FOUR-CHEESE STUFFED LITTLE PILLOWS, BROWN BUTTER, PECORINO, WILD MUSHROOMS

vegetarian

PAN SEARED ATLANTIC SALMON, ASPARAGUS, AVOCADO, RED ONIONS, TOMATOES

ROASTED TILAPIA, WILD MUSHROOMS, SPINACH, TOMATOES

SAUTÉED WHITEFISH, ROASTED ZUCCHINI, MUSHROOMS, BROCCOLI, TOMATOES, SPINACH

SAUTÉED CHICKEN BREAST, WHITE WINE, SPINACH, LEMON, CAPERS

ATLANTIC SALMON, AVOCADO, RED ONIONS, TOMATOES, ASPARAGUS, SABA, BASIL

ROASTED HALF CHICKEN, GARLIC, SHALLOT, ROSEMARY, LEMON, EXTRA VIRGIN OLIVE OIL, ROASTED POTATOES

15 OZ. BONE-IN PORK CHOP, ROASTED PEPPERS, MASCARPONE POLENTA, SABA, SICILIAN OLIVE OIL